As the Lunar New Year approaches, festive shoppers are keen to stock up on traditional delicacies like bak kwa from neighboring Malaysia. However, if you're thinking about indulging in this savory treat, you need to be aware of some crucial regulations.

Recent changes in Singapore's food import policies were discussed in Parliament on January 8, 2023, during the passing of the Food Safety and Security Bill (FSSB). This new legislation aims to allow more flexibility regarding food brought into Singapore for personal consumption. In particular, it will increase the limit for imported food from 5kg to an impressive 15kg, a change eagerly anticipated by many.

Despite these promising adjustments, it's essential to understand that the new rules have not yet taken effect. Consequently, attempts to bring back bak kwa from Malaysia have faced unfortunate consequences. Reports from social media indicate several individuals who tried to transport bak kwa across the border were forced to discard their purchases at Singapore customs. One user lamented having to toss away RM500 (approximately S$150) worth of bak kwa, while another lost RM258 worth.

Currently, Malaysia is not recognized as an approved source for meat products entering Singapore. The Ministry for Sustainability and Environment emphasized that while the FSSB will eventually allow changes in source country limitations, certain high-risk food items will remain under strict restrictions. This includes game meat and animal blood products that could pose health risks, as noted by Minister Grace Fu during the parliamentary discussions.

The Singapore Food Agency (SFA) clarified that until the FSSB is enacted, the previous regulations still apply. They advise consumers to stay updated, stating they will provide more details when available. The new provisions are anticipated to be rolled out in a phased approach from the latter half of 2025 to 2028.

Bak kwa enthusiasts are advised to hold off on their import plans until the new regulations come into play to avoid disappointment at the border. Stay tuned for updates and enjoy your Lunar New Year celebrations responsibly!