
Alert: Hepatitis A Scare at Tim Hortons in Ontario – What You Need to Know!
2025-06-16
Author: Amelia
Hepatitis A Outbreak Confirmed at Popular Tim Hortons
Attention, Tim Hortons fans in Barrie, Ontario! A serious health alert has been issued after a food handler at the Tim Hortons located at 181 Livingstone Street East tested positive for hepatitis A. If you've had a coffee or a meal there between May 17 and June 3, 2025, you might want to read on!
Low Risk, But Vigilance Required!
Health officials are stressing that while the risk of hepatitis A transmission is considered low, it’s crucial for patrons who visited during this timeframe to keep an eye out for symptoms. Remember, the incubation period for the virus can range from 15 to 50 days post-exposure.
High-Risk Exposure Alerts
Mark your calendars! The health unit has pinpointed specific dates and times when the risk of exposure was higher. These include: - May 30 from 6:00 a.m. to 2:30 p.m. - May 31 from 4:30 a.m. to 12:30 p.m. - June 1 from 4:30 a.m. to 10:30 a.m. - June 3 from 6:00 a.m. to 2:00 p.m. If you were there, it's recommended to receive the hepatitis A vaccine within 14 days of these dates.
Free Vaccination Clinics Available!
To assist the affected customers, special immunization clinics are being held at the Simcoe Muskoka District Health Unit located at 15 Sperling Drive, Barrie. These clinics will run from Friday, June 13 to Tuesday, June 17, with flexible hours to accommodate your schedule. Don't wait—if you qualify for the vaccine, get it while you can!
Time-Sensitive Vaccination Information
Keep in mind, the deadline for vaccination varies based on your last visit: - May 30 visitors have until June 13 - June 3 visitors must get vaccinated by June 17 Those who visited earlier than May 30 are no longer eligible for vaccination and should monitor for symptoms.
What You Need to Know About Hepatitis A
Hepatitis A is a contagious liver infection that can be transmitted through contaminated food and drink, as well as close contact with infected persons. Unlike airborne illnesses, it doesn’t spread through sneezes or coughs. Symptoms may include fever, fatigue, nausea, abdominal discomfort, dark urine, and jaundice (yellowing of the skin or eyes). Those at higher risk for severe illness include the elderly, immunocompromised, or individuals with chronic liver diseases.
Stay Informed and Safe!
Good news: Health officials assure there is no ongoing risk at this Tim Hortons location, and the restaurant is cooperating fully with public health efforts. If you experience any symptoms and were at the restaurant during the high-risk periods, contact your healthcare provider without delay!
Stay Alert: Food Safety Matters!
Incidents like this remind us how crucial food safety is in any dining establishment. As always, stay informed, and don’t hesitate to reach out for support if needed!